Tag: Sarah Blacklin

Published on Sep 20, 2018

What Does a “Pasture Raised” Label Mean?

The "Pasture Raised" meat label isn't a legally regulated claim, but Sarah Blacklin explains how you can evaluate products with this label. Watch now to learn more! 

Published on Sep 6, 2018

Understanding the “Grass-Fed” Meat Label

A "Grass-Fed" label implies animals are fed a diet of grass...right? Read more to find out what this and other meat labels really mean! 

Published on Jul 5, 2018

What Does a “No Antibiotics” Label Mean?

Unlike some other meat label claims, the “No Antibiotics Added” label has a legally regulated definition. But what does this really mean? 

Published on Jun 27, 2018

What Does an “All Natural” Label Mean?

“All natural" - or just "natural" - is a widely misunderstood claim that only applies to meat processing, not how an animal is raised. Beef up your knowledge so you can make informed food decisions! 

Published on Apr 25, 2018

Understanding Meat Label Claims

Meat label claims can be categorized as either certified or non-certified. Understanding the details of each claim and how they are (or aren’t) verified can make all the difference - take a look!