Dec 30, 2021
As home meal delivery options become available for more food products in more places, all with a quick click, how do you know if your food is safe to eat?
Dec 18, 2020
How do you know if fish is fresh? What's the best way to minimize risk when handling raw seafood at home? Before splurging on that seafood platter, consider food safety first!
Nov 20, 2020
The holidays may look a little different amidst COVID-19, but our food safety experts share tips and tools to help keep you and your loved ones safe (and stuffed) this holiday season.
Jun 4, 2020
Watch as our food safety specialist shares the basics of packaging and freezing poultry for optimum freshness and safety.
Mar 16, 2020
Our NC State Extension food safety specialist provides a quick tutorial on proper handwashing practices and hand sanitizer use for disease prevention and control.
For most of us, having a sick loved one at home compels us to sanitize frequently used surfaces. But how well do those commonly used cleaners actually sanitize?
Mar 13, 2020
It's an age-old question and source of great debate among family and friends. So which really is better from a food safety standpoint, plastic or wooden cutting boards?
Dec 19, 2019
Whether your family has a secret recipe that's been passed down for generations - or if you just Googled one last night - our food safety specialist shares simple steps to help you add a dash of safety to your eggnog.
Nov 22, 2019
It’s after the big meal that you’ll face some of the biggest questions, like “Can I nap right away?” and “How long can the turkey and fixin’s sit out safely?”
Baked potatoes are an ideal side for any holiday meal, whether you add some sour cream, cheese, butter or…botulism? We’ll show you how (and why) to give your spuds space to breathe after baking.