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Science to Scoops: Behind-the-Scenes With NC State’s Dairy Enterprise System

dairy products

Various fresh dairy products, including a pitcher of milk, cheeses and yogurt, displayed on a wooden countertop.

Apr 27, 2021

North Carolina Dairy Industry Is Grade A

Got milk? In North Carolina, yes, we do! About 900 million pounds of it annually. Discover how farmers produce milk and other dairy delights you love, and what NC State is doing to grow the industry! 
Dr. Gary Cartwright holds some Howling Cow ice cream at the Creamery in Schaub Hall at NC State University. Photo by Marc Hall

May 2, 2018

Science to Scoops: Behind-the-Scenes With NC State’s Dairy Enterprise System

Join Gary Cartwright as he introduces the one-of-a-kind Dairy Enterprise System at NC State, including an inside scoop on the university's Howling Cow brand of ice cream and treats.