Balsamic Dijon Vinaigrette

Yield:

8 servings

Time:

5 min.

Ingredients

This recipe courtesy of Med Instead of Meds (https://medinsteadofmeds.com)

  • 6 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 6 tablespoons olive oil
  • Salt and fresh ground pepper to taste

Instructions

Note: If you chill the dressing, remove from the refrigerator a few minutes prior to serving to bring to room temperature – shake to combine ingredients.

  1. Combine all ingredients in jar with tight fitting lid.
  2. Shake vigorously.
  3. Serve immediately with your favorite salad or chill until serving.