How to Make Barbecue Chicken
We’re going to show you a quick barbecue product that you can make inside your kitchen, if you don’t want to drag out the smoker. This is good old fashioned shredded barbecue chicken. Good on a sandwich. Good by itself. Quick and easy. It looks like you spent all kinds of time outside, but it’s quick and easy.
Food Safety First
- Always cook meat to the appropriate, safe internal temperature to kill foodborne pathogens — view a safe cooking temperatures chart.
- Refer to some Grilling Safety 101 (PDF, 1.8 MB) basics for barbecue beginners and meat maestros alike.
- Find more Food Safety at Home tips and tools from the experts at NC State University.